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New research warns consumers to consider portion sizes of ‘healthier’ foods

Foods marketed as ‘healthier’ are seen by consumers as a licence to overeat and could actually lead to weight gain according to the interim results of new University of Ulster research.

Vote Caomhan for student of the year!

Please vote for Caomhan Logue, 1st year PhD student who has been shortlisted for the CN Awards 2012/13. Good Luck Caomhan!

CLICK HERE TO VOTE

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