Dr Leane Hoey
Lecturer in Human Nutrition
Intake and status of folate and related B-vitamins
Role of folate and homocysteine-related B-vitamins in health and disease
Dr Leane Hoey
Dr Leane Hoey
Dr Leane Hoey - Publications
Duffy, Maresa, Hoey, L, Hughes, Catherine, Strain, JJ, Rankin, A., Souverein, O. W., Dullemeijer, C., Collings, R., Hooper, L. and McNulty, H (2014) Biomarker responses to folic acid intervention in healthy adults: a meta-analysis of randomized controlled trials. American Journal of Clinical Nutrition, 99 (1). pp. 96.
Clarke, M., Ward, M, Strain, JJ, Hoey, Leane, Dickey, W. and McNulty, H (2014) B-vitamins and bone in health and disease: the current evidence. Proceedings of the Nutrition Society. pp. 1.
Laird, E, McNulty, H, Ward, M, Hoey, L, McSorley, EM, Wallace, JMW, Carson, E, Molloy, AM, Healy, M, Casey, MC, Cunningham, C and Strain, JJ (2014) Vitamin D Deficiency Is Associated With Inflammation in Older Irish Adults. The Journal of Clinical Endocrinology & Metabolism, 99 (5). pp. 1807.
McGlynn, Angela P, Wasson, Gillian R, O'Reilly, Sharleen R, McNulty, Helene, Downes, C. Stephen, Chang, Chin-Kuo, Hoey, Leane, Molloy, Anne M, Ward, Mary, Strain, JJ, McKerr, George, Weir, Donald G and Scott, John M (2013) Low Colonocyte Folate Is Associated with Uracil Misincorporation and Global DNA Hypomethylation in Human Colorectum. Journal of Nutrition, 143.
Hoey, Leane, McNulty, H., Duffy, ME, Hughes, Catherine and STRAIN, JJ (2013) EURRECA - Estimating folate requirements for deriving dietary reference values. Critical Reviews in Food Science and Nutrition, 53. pp. 1-10.
Duffy, Maresa, Hoey, Leane, Hughes, Catherine, Strain, JJ, Rankin, Audrey, Souverein, Olga W, Collings, Rachel, Hooper, Lee, McNulty, Helene and Dullemeijer, Carla (2013) Biomarker responses to folic acid intervention in healthy adults: a meta-analysis of randomized controlled trials. The American Journal of Clinical Nutrition, TBC. pp. 1.
Hoey, Leane, McNulty, H and Strain, JJ (2009) Studies of biomarker responses to intervention with riboflavin: a systematic review. AMERICAN JOURNAL OF CLINICAL NUTRITION, 89 (6). pp. 1960S-1980S.
Hoey, Leane, Strain, JJ and McNulty, Helene (2009) Studies of biomarker responses to intervention with vitamin B-12: a systematic review of randomized controlled trials. American Journal of Clinical Nutrition, 89 (6). pp. 1981S-1996S.
Hoey, Leane, McNulty, Helene, McCann, Elizabeth M. E, McCracken, Kelvin J, Scott, John M, Marc, Barbara Blaznik, Molloy, Anne M, Graham, C and Pentieva, Kristina (2009) Laying hens can convert high doses of folic acid added to the feed into natural folates in eggs providing a novel source of food folate. BRITISH JOURNAL OF NUTRITION, 101 (2). pp. 206-212.
McNulty, H, Pentieva, Kristina, Hoey, Leane and Ward, Mary (2008) Homocysteine, B-vitamins and CVD. PROCEEDINGS OF THE NUTRITION SOCIETY, 67. pp. 232-237.
McNulty, H, Pentieva, K, Hoey, L and Ward, M (2007) Folic acid and related B-vitamins in disease prevention.. Food Science and Technology, 21. pp. 41-43.
Hoey, L, McNulty, H, Askin, N, Dunne, A, Ward, M, Pentieva, Kristina, Strain, JJ, Molloy , AM, Flynn, C and Scott, JM (2007) Impact of a voluntary food fortification policy on folate, related B-vitamin status and homocysteine in healthy adults. American Journal of Clinical Nutrition, 86. pp. 1405-1413.
McKillop, Derek J., McNulty, Helene, Scott, John M., McPartlin, Joseph M., Strain, JJ, Bradbury, Ian, Girvan, Jayne, Hoey, Leane, McCreedy, Richard, Alexander, Joy, Patterson, B. Karen, Hannon-Fletcher, Mary P.A and Pentieva, Kristina (2006) The rate of intestinal absorption of natural food folates is not related to the extent of folate conjugations. AMERICAN JOURNAL OF CLINICAL NUTRITION, 84 (1). pp. 167-173.
Hoey, Leane, Rowland, Ian R., Lloyd, Antony S., Clarke, Don B. and Wiseman, Helen (2004) Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and children. British Journal of Nutrition, 91 (04). pp. 607-616.
Rowland*, I., Faughnan, M., Hoey, L., Wähälä, K., Williamson, G., Cassidy, A. and Rowland, I. (2003) Bioavailability of phyto-oestrogens. British Journal of Nutrition, 89 (5). pp. S45-S58.